Scotchmans Hill “The Hill” Cabernet Sauvignon is a premium wine produced by Scotchmans Hill, a well-respected winery located in the Geelong region of Victoria, Australia. Known for its cool-climate viticulture, the region produces elegant and structured wines with distinct varietal character.
Key Features of “The Hill” Cabernet Sauvignon:
- Region: Geelong, Victoria (Australia)
- Grape Variety: 100% Cabernet Sauvignon
- Style: Medium to full-bodied, with classic Cabernet Sauvignon characteristics
- Tasting Notes:
- Aroma: Blackcurrant, dark cherry, cedar, and subtle herbal notes (e.g., mint or eucalyptus).
- Palate: Rich dark fruit flavors, fine tannins, and well-integrated oak (often French oak maturation).
- Finish: Long and balanced, with hints of spice and a touch of earthiness.
- Aging Potential: Can develop further complexity with 5–10 years of cellaring.
Food Pairing:
- Grilled or roasted red meats (lamb, beef)
- Hard cheeses (aged cheddar, gouda)
- Herb-infused dishes (rosemary, thyme)
- Mushroom-based dishes
Vintage & Winemaking:
Scotchmans Hill focuses on sustainable practices, and “The Hill” range represents their premium tier. The Cabernet Sauvignon is typically hand-harvested and carefully vinified to preserve varietal purity.
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