Sparkling sake made from rice. By using yeast that produces a citrus-like scent, which was originally developed by Hakutsuru Sake Brewery, the scent is perfect for relaxing time. When you take a sip, the refreshing sweetness and refreshing acidity of rice spreads in your mouth along with the squishy feeling of carbonic acid. When you want to take a break or relax, enjoy a comfortable time with light snow sparkling.
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